Breville Meal Maker Slow Cooker Manual

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We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree. The Breville Avance Slow Cooker is designed to produce these same results, whilst leaving you time to do other things, making it perfect for today’s busy lifestyles. When food is cooking in your Avance Slow beans or pulses and will cook food in half the Cooker, most moisture is retained. Beef Beef chuck, skirt, round steak, boneless shin (Gravy) beef, bone-in-shin (Osso lamb Leg, Mid Loin, Rack, Crown Roast, Bucco). Store upright control dial to OFF, switch off the Avance with removable crockery bowl and the lid in Slow Cooker at the power outlet and then position. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind.Before first use, remove all promotional labels and ingredients and minor fluctuations may slightly moist and tender. The Breville Banquet Meal Maker packing materials.Trim Roasting meats in the Meal Maker creates tender, the meat or poultry of any visible fat. If possible, flavoursome results that are easy to slice. Temperature Control Dial to OFF, switch off at the scouring pads as these can damage the surfaces. Breville Pty. Ltd. 2005 Banquet is a trademark of Breville Pty. Ltd. Due to continual improvements in design or otherwise, the product you purchase may differ slightly from the one illustrated in this booklet. Add prepared pudding bowl. Cover with lid delicious pudding self-saucing pudding and cook on Low 5-6 hours. Please turn it on so that you can experience the full capabilities of this site. For more information see our cookie policy. I am looking for this manual if you can help. Login to post Regards DavidWe received to new multi Their customer service was very prompt with me when I needed parts for my juicer.I am looking for this manual if you can help.I think you have to press 2 buttons at once. Helpl!
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, Answer questions, earn points and help others. This is normal and will not affect the cooking performance. Use the recommended guidelines offered in the recipe to determine cooking time and heat setting. Dishes can be prepared well in advance of mealtime and cooking time can be regulated so that food is ready to serve at a convenient time. No stirring is required when using this setting. Some foods may boil when cooked on the high setting, so it may be necessary to add extra liquid. This will depend on the recipe and the amount of time in which it is cooked. Occasional stirring of stews and casseroles will improve flavor distribution. The HIGH setting in this Slow Cooker cooks considerably faster than the DUAL or LOW settings and can be used if time is a constraint. Simply place your favorite meal on HIGH for 3 to 4 hours and you will have a slow cooked meal in a fraction of the time. A general rule of thumb for setting cooking times for most slow cooked meat and vegetable recipes is: Simply halve the amount of liquid and increase the cooking time. The following is a guide to adjusting your favorite recipes: Times can vary depending on ingredients and quantities in recipes. Companies can't alter or remove reviews from ProductReview.com.au. Mike Sydney 3 reviews Have not found this feature on other models. Maybe medium is supposed to take it's place. Regularly fill cooker, set time and just leave until dinner time as warm feature stable temperature and food does not dry out. Recently found the lid doesn't bounce too well on a tiled floor so happy to purchase same from a dissatisfied user. Like Share More Similar opinion. Write a review on ProductReview.com.au ! homealone21 melbourne 4 reviews 1 like Haven't used it for about 4 months I would think, was working fine and then I put a meal in last night - thinking I was clever and all and got up to find it hadn't cooked at all.
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As far as I know it has just sat in the cupboard up high, nothing has damaged it or caused it to stop working.very annoying. I also thought it cooked at really high temps but haven't never had a slower cooker I have nothing to compare it to. Big bowl size, good heat if you are watching the time and checking the food. Broken for no reason after little use.Like Share More Similar opinion.I found quite a few unhappy users who were complaining about excessive cooking temperatures, resulting in serious overcooking on the LOW setting. I decided I had better do some time and temperature tests before my one week refund option ran out. Just as well I did!! I did some chicken on the LOW setting using the 6 Hour setting recommended in the User Manual. I checked temperatures and progress every half hour. So I took the chicken out to cool. And I took the cooker back to the store for a refund. I will do a bit more homework before deciding what to buy as a replacement. BUT. I do know it won't be a Breville. And I will go for something less pretentious. Timer easy to understand and set. Limited Settings. Can't manually bypass or select WARM setting. Cooked much too quickly on LOW setting. Write a review on ProductReview.com.au ! Find out how Breville Avance Programmable Meal Maker SLC80 compares to other Slow Cookers Know better, choose better. Compare all kitchenqueen AU 7 reviews 19 likes Very avant grade! ) and I could start the meal in the morning, leave it all day to cook on low, and it would provide a delicious meal ready to serve at the end of a busy day without so much as a stir. Unfortunately, this is not the case with this model. I liked the idea of being able to program in a start and finish time and that one can even combine the high and low settings and have it kept warm when finished. However, this is not an option anyway, as. Read more the high setting is virtually the equivalent of a rapid boil, and the low setting is akin to a steady simmer.
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I would go so far as to make the assumption that the low setting is really the high setting, and that the low setting required for a real slow cooker to do the job well, is non existent in this model.I thought mine was a bit of a lemon, but having read some other contributions to this post it appears to be a common problem. I do wonder whether Breville are aware of this. I have several Breville appliances, and find their products are generally very reliable. In fact, I have just purchased a Breville BEM410 Scraper Mixer after reading the favourable reviews for this mixer on this site:). Liked the idea of programming in cooking times and high, low or combination settings. Thermostat is set too high, thereby negating any benefits to be had in programming. Cooks meals too quickly. Need to stir, even on low setting, and add more fluid to prevent drying out of meals. Cannot leave unattended. Write a review on ProductReview.com.au ! tracy.sedgewick WA, 6152 9 reviews 1 like Lots of people I know put all theirs in and go off to work to return to a cooked meal at the end of the day. With this one you really need to be able to check on it occasionally as it cooks faster than you would really expect for a slow cooker - we also tend to put more liquid in it to stop meat drying out. I like the convenience of having it all bubbling away in one pot but would recommend that you not leave it on while you're away from the house for long periods of time. Inexpensive, wide variety of meals you can cook in it. Not a 'slow' slow cooker, cooks faster than you would expect but does produce delicious results if you keep an eye on it. Write a review on ProductReview.com.au ! andy20 25 reviews 1 like After reading some of the other reviews, I would be interested in trying a different brand if mine ever breaks down so I can see the difference in cooking. But for me, I am happy with the Breville and have had no problems with the timer or heat settings.
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I like that it is programmable and that it has the low, high and keep warm features. The bowl is removable and easy to clean. I haven't had many disasters with this slow cooker, but I now realise that the low setting is quite a high heat. I usually add alot more liquid than they recommend as I have had one meal cook too dry after following one of the recipes in the book. Write a review on ProductReview.com.au ! Spice Wide Bay-Burnett, QLD 7 reviews 4 likes It does not come up to temperature let alone boil. Dishwasher safe Takes longer to cook than it should Like Share More Similar opinion. Write a review on ProductReview.com.au ! nicbern I purchased this slow cooker in May 2009. Have used it 4 times since, 1 without supervision, dinner had burnt within 4 hours of an 8 hour low temperature recipe (using the Breville cook book) builder had to turn it off to save the house from burning down. At its lowest temperature food boiled and liquid splattered onto the bench top. Harvey Norman said they would replace it with the same model. I have lodged a query with Breville. It's capacity, and timer. The lowest temperature is boiling Like Share More Similar opinion.I have used this product only 4 times and each time it ruined the meal I was preparing. It boils all the food to mush and burns the food on the bottom - and this is on the low setting. Not safe to leave unsupervised. I would not recommend this product to anyone. None for this brand and model. The temperature at which it cooks at is far too high. Compare all amygrant 104 reviews 5 likes This is a great machine and I love it, but I had to read it about 5 times before I fully understood how it works. There are a few great features of this slow cooker, high, low, a combination setting of high and low, and warm function. But to understand these functions you need to read the book, and use sensible recipes.
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Like any appliance, it will take a while to learn to use it, but once you do, you can cook a variety of recipes and begin experimenting. Write a review on ProductReview.com.au ! RogerJB Back she goes to be replaced with a different brand. Looks good and has an easy to clean bowl. The automatic function would be useful if the the cooker worked properly. This slow cooker is actually a fast cooker which boils rapidly on the low setting. Cooking to the recommended time results in puree. Write a review on ProductReview.com.au ! Ruth01 Both times the temperature was too hot, the stew cooked at a rolling boil, and the roast was so overcooked it disintegrated. I took the slow cooker back to the shop and exchanged it for another but the replacement was the same - the stew was boiling vigorously on the low setting and was very overcooked after 6 hours. It cooked at too high a temperature on low setting. The meal was very overcooked after 6 hours on low. Write a review on ProductReview.com.au ! quack66 2 reviews It was boiling what ever I put in it (on the low temp). Completely useless. I returned it and exchanged it for a Sunbeam 5.5 litre which is wonderful - a genuine slow cooker. It is programable - which is a handy feature Food cooks way too fast Like Share More Similar opinion. Write a review on ProductReview.com.au ! Cinful AU 112 reviews 14 likes It was reasonably priced and is simple to use as well. I use it along with my Breville rice cooker, for a great meal. This meal maker is easy to use and had a heat function and timer. It looks great in my modern kitchen. I like the recipe book that came with it as well. I have several Breville Avance appliances and find them very reliable. The crockery pot is easy to clean. None so far - I have not had any problems as yet - I only use this cooker every fortnight or so. Like Share More Similar opinion.
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I set it to high for 4 hours and within an hour or two it switches itself to the keep warm setting or it jumps suddenly from 6 hours to 2 hours or even worse - off. I can now only use it under complete supervision which defeats the purpose of having it. I also found that everything was overcooked if I left it for more than 4 hours on low. Being my first slow cooker I thought this might be how they work until I. Read more came on here and noticed other people are saying the same thing. I wish I had realised what a terrible slow cooker this was when I first bought it. I rang Breville and they have said it is too old to do anything about it - so I guess they don't think it is a problem that the electronics only last 2 years. Avoid this model - the more it can do means the more that can go wrong. It's looks. Overcooks food. Is unreliable to use after a couple of years Like Share More Similar opinion. Compare all idbrough I thought I would try a different brand, big mistake. From now on I will stick with what I know works. Stylish, that's about it. Started of great but each time I used it (which was a total of 10 times over 2 years) the heat got lower and lower until I came home from a very long day at work to find my dinner still raw and uncooked. Write a review on ProductReview.com.au ! tigereye My first just stopped heating one day (out of warranty - of course) and I thought that I had a dud so I bought a new one and that one has today just packed it in midway through my beef stew. Exactly the same problem as last time and again out of warranty. Despite having a stack of spare ceramic bowls, I think I may buy a different brand. The programming function; its looks. It's reliability or lack thereof. Are the numbers the hours it will cook for. And when I push one of the buttons it says ff, what does that mean. Whether you love or loath being in the kitchen, our community of reviewers have determined that out of almost 5,000 appliances on ProductReview.com.
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au, these are the best available! Nathan S. Nov 01, 2019 Best Fridges and Dishwashers in 2020. These large kitchen appliances are the backbone of your kitchen, meant to last you many years. The initial cost of a fridge or dishwasher is high, so to make sure you're not buying a lemon, here are the best fridges and best dishwashers of 2020. Our reviewers have provided detailed ratings for important factors to consider when choosing a refrigerator or dishwasher, such as Noise Level and Internal Layout. Wendy Z. Nov 12, 2019 Listing monitored by Breville representatives. ProductReview.com.au has affiliate partnerships. From mild curries to spicy curries, vegetarian curries, beef curries, chicken curries and more, there are recipes to suit everyone for a quick family dinner idea. 30 poached egg recipe ideas Why create an account? Indulge in tender slow cooked lamb shanks and pulled pork tacos using the Fast Slow Cooker or be tempted with a melt in your mouth dessert using the Waffle Pro. Learn more about what makes us different from other recipe sites and cookbook products. The tried-and-true slow cooker is a freestanding cooking appliance that allows food to be cooked at a low and steady temperature, similar to braising in an oven. It requires at least a little bit of liquid to prevent the bottom from burning, although most slow cooked foods are more liquidy like a soup, stew, or chili. Slow cookers are great for meal prepping with healthy slow cooker recipes and hands-off cooking, especially around the holidays. They require a little planning ahead, but there’s something beautiful about setting it, forgetting it and coming home to a warm, home-cooked meal. When you want to cook low and slow, choose a top-tested slow cooker from the Good Housekeeping Institute Kitchen Appliances and Technology Lab. During our side-by-side analysis, our culinary experts tested slow cookers by making everything from beef stew to chicken soup to roast beef.
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We made 72 servings of beef stew, cooked up 28 whole chickens, simmered 221 ounces of onion, 256 ounces of carrots, and 238 ounces of celery all over the span of 432 hours. We checked for good temperature control and consistency during cooking and evaluated each slow cooker’s design, safety, and ease of use without the help of an instruction manual. We also assessed keep warm features, meat tenderness, and flavor development of dishes. What we found out impressed us: Traditional slow cookers performed well and were consistent. Pressure cooker models that have slow cook features did well also, but with slightly lower results. Traditional slow cookers have a high and low setting. Newer models can brown and others have specific settings for rice and even sous vide. Not having to take out an extra pan to perform these tasks saves time and clean up. The newest way to slow cook is in a multi cooker that can also pressure cook ( some even air fry! ). Large cuts of meat, like pulled pork, cook well in a slow cooker because the tough muscle fibers break down over time, allowing the meat to get nice and tender. Stews also work well because cheaper cuts of meat can be used and vegetables won’t get overcooked. How to find the right slow cooker for you Cooking pot size: The main thing to consider when shopping for a slow cooker, is the size of the pot and how large of a meal you'll be cooking. Footprint: Consider how much space this appliance will take up on your countertop. How much space can you afford to give this new piece. Is it too tall to fit under your cabinets. Will it hog an entire cabinet. These are all things to keep in mind before you buy. Features: Time to consider bells and whistles: Will you just be using it slow cook, or would you prefer added functionality, like sear, air fry, or sous vide in the very same appliance. We loved models that came with a temperature probe that allow you to monitor the internal temperature of foods without opening the lid.
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You’ll probably want an automatic keep warm setting to keep your meal at a safe temperature after it finishes cooking. Programmable slow cookers: Some slow cookers have a “delay start” feature that allows you to start cooking without physically pressing any buttons. This is very handy, but we don’t recommend using this feature for longer than two hours, especially when cooking with meat; according to the FDA, when food sits out at room temperature for more than two hours, bacteria starts to increase exponentially, putting you at risk for illness. A five-hour keep warm setting allows you to safely keep food out for an extended period. Bonus: You can use this model for browning, steaming, and cooking rice. The 7-quart capacity means there's room to start big. After you're done, place the non-stick cooking pot into your dishwasher for easy cleanup! The sleek six-quart tool allows you to choose from 11 pressure cook options and high to low for slow cooking. You can also precisely adjust the temperature and pressure level (from 1.5 to 12 Psi, one of the biggest ranges we've seen) or select pre-programmed settings for vegetables, rice, risotto, soup, stock, beans, poultry, meat, bone-in meat, chili and stew, dessert and custom. In our tests, it performed well when pressure-cooking and slow-cooking beef stew. We also found the LCD screen and knobs were super intuitive and easy to use, and like that the cooking insert is dishwasher safe. With four temperature settings, this easy to use six-quart cooker scored high on our usability testing and our cook test keeping a steady warm temperature after cooking. We also like the large sturdy handles which help to get a firm grip when you’re ready for cleaning. The ceramic vessel and glass lid are both dishwasher safe. Don't worry about cleaning up because the insert and lid are both dishwasher safe, and with a five-year warranty, Wolf is standing by their product. The glass lid makes it easy to check on progress.

A 24-hour programmable cook time and three-year warranty help make this a one of our picks. You may be able to find more information about this and similar content at piano.ioYou may be able to find more information on their web site.Slow Cooker Slow Cooker. Our payment security system encrypts your information during transmission. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. To hide it, choose Ship in Amazon packaging at checkout.Used: Very GoodIn original packaging.Something we hope you'll especially enjoy: FBA items qualify for FREE Shipping and Amazon Prime. Learn more about the program. Please try again.Please try again.In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. Register a free business account Please try your search again later.From espresso machines to food processors, the innovation in each appliance delights. Breville makes the process a pleasure and the end result perfect, every time.Others are perfected under pressure.Dual sensors at the top and bottom monitor ingredients for more accurate temperature and pressure control, while the hands free steam release automatically varies across foods to maximize flavor and texture.High or Low Slow cook settings from 2 - 12 hours. Keep Warm function turns on after cooking, so food is ready to serve when you are.We eliminated the pressure from pressure cooking with the hands free auto steam release. Keep your hands out of the way of any releasing steam. The cooker automatically sets the correct release method for Quick, Pulse or Natural for the best results.Color changing LCD tells you when the cooker is pressurizing, cooking or releasing steam.

Some foods are tender with time, others are tastier under pressure, but how to know the exact pressure, temperature and time different foods need. Its all possible with the 'Fast Slow Pro' a multicore unit with pressure and slow cook menus that automatically adjust time, temperature and pressure between fast and slow cooking. The dual sensors at the top and bottom monitor ingredients for more accurate temperature and pressure control, while the hands free steam release automatically to maximize flavor and texture. You can pressure cook, slow cook, steam, reduce, sauteacute; and sear with the press of a button. Rely on the fully interactive LCD to tell you when its building pressure, cooking and releasing steam.Amazon calculates a product’s star ratings based on a machine learned model instead of a raw data average. The model takes into account factors including the age of a rating, whether the ratings are from verified purchasers, and factors that establish reviewer trustworthiness. Please try again later. kvrntr 5.0 out of 5 stars The Fast Slow Pro is built in the same high quality manner. It was a little bit of a gamble to spend over 2x more than the other popular pressure cooker, Instant Pot, but I figured the combined benefits of improved controls (simplified), and build quality would make it worth it. Also, the other thing that allowed me to justify the price is that the Breville will replace our slow cooker and rice cooker in our limited cabinet space. Yes, I could have saved money of the cheaper Instant Pot but my thinking is if the Breville is doing the job of other appliances then it worth spending money on a better quality product that's easier to use. With all that said, after cooking a few different things I couldn't be happier. The Breville is a smart device that serves multiple purposes. So far I've made; brown rice, braised short ribs with vegetables, pulled pork with green chile sauce, and baked beans. Below is a breakdown of likes and dislikes.

In addition to pressure cooking you can steam, slow cook, simmer, saute, keep warm, and a few more things. I've sauted vegetables and meats. Just keep in mind you won't have the contact area trying to saute something larger like a chicken. For my first recipe (brown rice with onion, garlic and ginger) it took me a few seconds to figure out how to saute the veggies, and switch over to pressure cooking. There's a number of default settings (Soup, Beans, Meat, Chile, Rice, Risotto, etc.) that make the settings for you. This has been easy to clean so far. Some people wish it was stainless steel, which I understand. While non-stick usually doesn't last as long as ss, the only way to know for sure is time. If I get 10 years of use, and get get a replacement pot, then not an issue. Hopefully Breville will sell these. So, when a recipe says it will take 45 minutes for a roast, you should factor time to saute, preheat, and steam release. Just something to keep in mind. This isn't a Breville issue, just the reality of pressure cooking (it takes time to cook the liquids to steaming, so pressure is created). I've included a few pictures that show; what comes in the box including the user guide and a very nicely done recipe book, the nut for the lid, some photos of the recipe book, how everything fits in the Breville for storage, and what the non-stick pot looks like. While there's a few dislikes above, I'm fine with them and understand that every form of cooking and appliance for that matter has trade-offs. At the end of the day the benefits of the Breville far outweigh the trade-offs.Unfortunately, those 20 times were mostly in the past few months, but I bought this unit in August 2016 (so.we're now well past the 1 year warranty). We were making some marinated flank steak that has turned out great in the past.but tonight, even though the sear mode worked fine, the unit refused to pressure cook. It just stays in 'preheating' mode forever.

We tried reseating everything multiple times (this wasn't a case of a bad lid seal either; we never got the message about not being able to seal when building pressure.a very annoying thing to find out when you're well into the process), restarting the run (custom, 12psi, natural release), and seeing of using one of the preset modes (instead of custom) made any difference. We tried unplugging the machine between attempts as well. In every case.we're left with the indefinite preheating. I just ordered an InstaPot Ultra.Broke down, doesn't heat. Bad product. Breville doesn't answer phone calls, so don't bother.Cons: The pot retains odors. Badly. I had read other reviews saying this but I thought it couldn't be that bad. I was wrong. It retains odors so badly that I cooked a cinnamon oatmeal in it and everything since then tastes sweet. Even spicy pork came out super sweet. I thoroughly wash it every time, but that doesn't help. I use lemon juice now after washing, and that helps moderately. I store it in the open and separate from the unit.We also had to rearrange our cabinets to find a place for this to fit. It's large but has smaller capacity than my old crockpot. You have to add 10-40 minutes to cook time to account for building and releasing pressure. For some meals, you'd be better off cooking in the oven than waiting for the pressure cooker. I love the features, I love Breville, I love the idea of this product, but I can't say that I would spend this much on it again given the way the pot retains odors so badly. I'd probably buy a new crockpot and continue slow cooking our meals like I was before.The teflon around the edge of the insert started coming off after the third use. I noticed before I started cooking my fourth meal in this that a large bit of teflon fell off in the pot insert. I had guest coming for dinner so I had no choice but to go ahead anyway.

Once done I added the liquid, selected manual and set to High Pressure,:08 Minutes with a Natural Release, and pressed Start. Shut the lid, pressed Start again and walked away. Came back 15 minutes later and there was no pressure and the the liquid was barely warm. Tried unplugging to reset and set it again. Still nothing. Let it sit over night and tried again in the morning. Again after ten minutes the appliance never even got warm. The display just reads 'preheating' and never get to heat. Ended up having to order out for food because the appliance wouldn't cook. Terribly disappointingIt's time to temp is impressive and better than most, the construction, automated pressure release and quality of build is all worthy of praise. It's surely expensive, but you do get what you pay for. This is especially evident to me after using some other brands out there. The controls are great, easy to use and scarily accurate most of the time. I tend to mix my use between letting it do the thinking and manual use, both are exceedingly simple to achieve. The interface is fantastic with even the type of auto steam release selectable. This is no small thing. Some reviewers try to make hay on this issue, but it simply isn't one. As to the Lid, it detaches extremely simply and quickly. When I purchased it I wasn't even aware that it was detachable, but I felt it was worth the effort what with it's other key features. Turns out it couldn't be simpler nor easier. Please know, a gasket will always pick up cooking odours on any pressure cooker, this one is no different, however this falls into normal and expected maintenance. Remove the lid, and the gasket and throw it in the top rack of your washer. I found washing both by hand as effective. The displays are easily readable and certainly make sense.